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ABOUT US

Project Angel Food cooks and delivers over 600,000 nutritious meals each year, free of charge, to the homes of men, women, and children affected by life-threatening illnesses. Our medically tailored meals and nutritional counseling services help chronically and terminally ill people throughout Los Angeles County who are too sick to shop or cook for themselves. Created in response to the HIV/AIDS epidemic, we expanded our mission in 2004 to help our neighbors who are struggling with the multiple challenges of hunger, isolation and their critical illness. Every week, we deliver to 12,000 meals to 1,400 people in need from Metro, South and East LA, to Pomona, La Mirada and Long Beach, and to the remote town of Antelope Valley. Since 1989, we have served over 11.5 million meals to more than 20,000 people.

Mission

Project Angel Food prepares and delivers healthy meals to feed people impacted by serious illness, bringing comfort and hope every day.

Vision

A world where every sick person is fed, nourished and loved.

Core Values

Clients First
Collaboration
Commitment
Empathy
Inclusiveness
Innovation
Integrity
Joy
Service
Well-being

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